Bottle shops changing the landscape for restaurants and VQA wineries

by Rick Vansickle – Wines in Niagara

It has the potential to be one of the most earth-shattering changes to one of the most antiquated alcohol retail system in the world — and this is not hyperbole.

Booze to go, in other words, the retailing of alcohol at restaurants and bars, was given the green light at the end of 2020 after allowing the practice as a temporary measure during the pandemic. Simply put, the Ontario government has made the selling of wine, beer, cider and spirits legal in restaurants and bars.

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